Valentine’s Day Menu

Join us for our annual Valentine’s Day Dinner. The evening will feature Chef Sara’s pre-fix menu with seatings at 4:30-5, 6-6:30 and 8- 8:30 PM. Treat your valentine to an unforgettable culinary experience and secure your table by emailing info@1885grill.com.

Appetizer

Choice of:

Duck Wings
Blood Orange Gastrique

Oysters Rockefeller

Baked Feta
Tomato - Garlic Confit

Salad

Choice of:

Apple Cheddar Soup

Grilled Romaine Caesar Salad
Parmesan - Croutons

Spinach Salad
Strawberries - Caramelized Onions - Pecans - Warm Poppy Seed Dressing

Entree

Choice of:

Cherry Braised Frenched Chicken Breast
Charred Brussels Sprouts - Bacon Jam - Farro Pilaf
$65

Sea Bass
Creole Butter - Corn & Yukon Potato Hash
$70

Vegetable Lasagna
Smoked Eggplant Ragu - Buffalo Mozzarella Monray
$54

14oz. Bone-in Kansas City Strip
Creamed Spinach
$90

Pre-Order Dinner for Two - Order Before February 12

30oz. CAB Tomahawk
Creamed Spinach
$225

Dessert

Choice of:

Bananas Foster Cream Brulee

Red Wine Braised Pears
Red Wine Balsamic Reduction - Spiced Pears

Chocolate Olive Oil Cake