Dinner Menu
~ 1885 Grill Kennesaw Dinner Menu ~
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
BEFORE PLACING YOUR ORDER PLEASE INFORM US IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
Our products may contain wheat, egg, soy, dairy, nut or fish allergens.
~ Appetizers ~
PIMENTO CHEESE AND FRIED OKRA
House made pimento cheese and fried okra, served with grilled pita bread.
$11.99
SMOKED SALMON AND ARTICHOKE DIP House smoked Chilean salmon blended with cream cheese, artichoke hearts and seasoned with fresh dill. Served with grilled pita.
$13.99
AWARD WINNING WINGS
Jumbo chicken wings, Alchemy Spice Co. American Blend, breaded, double fried and tossed in Carolina Gold. Served with celery and your choice of ranch or bleu cheese.
$14.99
FRIED GREEN TOMATOES
Served with spicy ranch dressing, house made chow-chow and our famous pimento cheese. $12.99
CRAB CAKE
4 oz. jumbo lump crab cake with spicy remoulade. $17.99
HOUSE HUSHPUPPIES
Four to an order, served with honey butter.
Four $4.49 Eight $7.99 Twelve $10.74
JALAPENO CORN FRITTERS
Jalapeno corn fritters, served with chipotle aioli. Four $4.49 Eight $7.99 Twelve $10.74
~ Salads and Soups ~
Add grilled chicken for an additional $7, fried chicken $7.49, grilled jumbo shrimp $8, salmon $13, or sirloin steak $15 to any salad. Dressing selections: blue cheese, caesar, ranch, & lemon rosemary vinaigrette
HOUSE SALAD
Mixed greens and leaf lettuce, cranberries, feta and sliced almonds tossed in lemon rosemary vinaigrette.
Small $6.74 | Large $12
SIMPLE SALAD
Mixed greens, croutons, red onion, tomato, shredded cheese and bacon. Served with your choice of dressing.
Small $6.74 | Large $12
CAESER SALAD *
Romaine hearts, croutons and fresh grated parmesan cheese tossed in a Caesar dressing.
Small $6.74 | Large $12
BUFFALO CHICKEN SALAD *
Romaine, buffalo chicken tenders, diced tomatoes, shredded carrots, scallions, bleu cheese crumbles, and ranch dressing
$16.49
SOUPS OF THE DAY
Ask your server about our selection.
Cup $6.49 | Bowl $8.99
~ Entrees ~
Coastal Favorites
SHRIMP & GRITS
Sautéed jumbo shrimp in a creamy herb sauce. Served over creamy grits.
$21.99
SOUTHERN FRIED CHICKEN
Marinated and hand breaded chicken breast smothered in creole gravy. Served over feta scallion mashed potatoes and green beans.
$22.99
FRIED FLOUNDER
Flounder fillets lightly breaded in our Southern Breading. Served with hushpuppies and coleslaw. $17.99
FRIED SHRIMP
Shrimp lightly breaded in our Southern Breading. Served with hushpuppies and coleslaw.
$18.99
PASTA PRIMAVERA
Linguine tossed in a lemon butter sauce with zucchini, squash, tomatoes, and mushrooms. $18.99
Add blackened chicken $7
Add blackened shrimp $8
BLACKENED CHICKEN PASTA
Blackened Chicken tossed in a Cajun cream sauce over linguini. Topped with diced tomatoes and green onions.
$22.99
LOBSTER RAVIOLI
Lobster stuffed pasta tossed in a seafood cream sauce and topped with diced tomatoes.
$26.99
TERIYAKI SALMON BOWL
Grilled salmon topped with teriyaki sauce, over a bed of rice, cucumbers, edamame, and carrots. $22.99
From the Grill
All items served with two sides. Substitute small salad or soup for $1.50. Add grilled shrimp $8 to any grilled item
GRILLED SALMON *
Grilled Chilean salmon topped with a creole compound butter.
$22.99
NC RAINBOW TROUT
Grilled or Cajun NC rainbow trout served with creole butter.
$22.99
POTATO CRUSTED SEA BASS
Sea Bass with a potato crust, topped with a creamy mustardo and diced tomatoes.
$38.99
SNAPPER PICCATA
Grilled snapper topped with lemon butter and capers.
$32
BRIGGS THOMAS BARBECUE CHICKEN Marinated 10 oz. chicken breast. Grilled and topped with Chipotle BBQ sauce, goat cheese, fresh diced tomatoes, and green onions.
$22.99
HONEY GARLIC SHRIMP DINNER
Two skewers of marinated grilled shrimp topped with honey garlic glaze. Served over rice.
$22.99
PORK CHOP *
10 oz. French cut chop grilled and topped with our Red Delicious apple glaze.
$22.99
GRILLED CHICKEN DINNER
Marinated 10 oz chicken breast. Served with a side of honey mustard.
$21.99
BOURBON GLAZED SALMON *
Chilean salmon glazed with a rich, sweet bourbon sauce.
$23
~ Steaks ~
All steaks are served with one side
FILET MIGNON *
7 oz. Certified Angus Beef center cut tenderloin seasoned and grilled. Topped with blue cheese compound butter.
$37.99
RIBEYE *
14 oz. Certified Angus Beef ribeye seasoned and grilled. Served with a creamy horseradish sauce.
$37.99
SIGNATURE SIRLOIN*
8 oz. Certified Angus Beef center cut sirloin steak. Topped with Herb Butter.
$26.99
~ Steak Enhancements ~
Bleu Cheese Crust $5 | Sauteed Mushrooms and Onions $4 | Horseradish Crust $4 | Spicy Crab Remoulade $6
~ Hand Helds ~
All sandwiches served with your choice of one side. Substitute gluten free bun $1.25. Add cheese $2, bacon $2.49, beef bacon $2.99 to any sandwich.
1885 BURGER *
8 oz. house blend burger, pimento cheese, house made chow-chow, bacon, fried tobacco onions, green leaf lettuce and creole mayo. Served on an artisan bun.
$17.99
ULTIMATE BURGER *
8 oz. house blend burger. Topped with white cheddar, caramelized onions, and garlic aioli. Served on an artisan bun.
$17.99
BUFFALO SHRIMP TACOS
Three tacos filled with lettuce, tomato, bleu cheese crumbles, and fried shrimp tossed in buffalo sauce. Your choice of flour or corn tortillas.
$15.99
CRAB CAKE SANDWICH
4 oz. jumbo lump crab cake topped with lettuce, tomato, and a spicy remoulade. Served on an artisan bun.
$19.99
~ Sides ~
** All Sides are $4.75 **
Mac & Cheese
Adluh Stone Ground Grits
Feta Scallion Mashed Potatoes
Basmati Rice
Grilled Vegetables
Green Beans
French Fries
Coleslaw
Collard Greens
Baked Potato
Hushpuppies
Creamed Corn
Seasonal Risotto