Celebrate with St. Elmo’s Annual Valentine’s Day Dinner

Celebrate with someone special at our annual Valentine’s Day dinner. Make your reservations now for Tuesday, February 14th for our special 4-course pre-fix dinner. The menu for the evening is specially prepared to highlight a few of our favorite southern dishes.

Appetizer:
Oysters on the Half Shell
Mignonette | Lavash Cracker | Lemon Wedge

Chicken n’ Biscuits
Sweet and Spicy Fried Chicken Livers | Pimento Cheese Biscuit

Blue Crab Beignets
Lemon Dill Aioli

Salad:
House Salad
Mixed greens and leaf lettuce, cranberries, feta and sliced almonds tossed in a lemon rosemary vinaigrette

Caesar Salad
Romaine hearts, croutons and fresh grated parmesan cheese tossed in a Caesar dressing

Entree:
Scallops & Grits $57
Pan Seared Scallops | Creamy Smoked Gouda Grits | Tomato Broth

Red Wine Braised Osso Bucco $62
Boursin Whipped Cauliflower | Balsamic Roasted Rainbow Carrots | Boursin Whipped Cauliflower

Cast Iron Chicken Cassoulet $45
Seared Springer Mountain Farms Airline Chicken Breast | Braised White Beans | Duck Bacon | Crispy Panko Topping | Grilled Broccolini

Lobster Orecchiette $48
Lobster Tail and Claw Meat | Rapini | Sundried Tomatoes | Capers | Garlic | Rosemary | Olive Oil

Shared Dessert:
Chai Crème Brule Tarte
Goodmans Coffee Whipped Cream

Ice Cream Cookie
Salted Butterscotch Cookies | Roasted Banana Ice Cream

Strawberry Lemon Cheesecake
Lemon Cheesecake | Strawberry Gelatin | Pretzel Crust

Flourless Coconut Cake
Chocolate Ganache

There will be 3 seatings available for the evening at 5:00 PM, 6:45 PM and 8:30 PM. Please email info@1885grill.com to make your reservation.

We look forward to celebrating with you and your valentine!